Wickens at Royal Mail Hotel
Awarded 'two hats' by the Good Food Guide, Wickens at Royal Mail Hotel celebrates food, wine, people and place.
Its thoughtfully spaced dining room offers expansive views of the surrounding Grampians landscape.
Guests enjoy a Chefs Tasting menu created by Executive Chef Robin Wickens, dictated by the daily harvest from the hotel's expansive organic kitchen garden.
The wine list, which was awarded the best long wine list globally by UK's Fine Wine in 2021, showcases bottles from the impressive 30,000 bottle wine cellar. Three types of wine matches are led by our sommeliers – cellar, iconic Australian and French.
Bookings essential. For group reservations of seven or more please email relax@royalmail.com.au
Facilities
- Bar
- Carpark
- Electric Vehicle Charging Point
- Private Dining Area
Other
- Restaurant and Catering Australia
- Victoria Tourism Industry Council
- Free Wifi
- Fully licensed
- Over $30
- Over $40
- Australian
- Classic Australian
- Five Star Hotel Dining
- Modern Australian
- Organic
- Seasonal Local Produce
- Wine
- Dinner
Tag
- Food & Wine
Accessibility
- Caters for people who use a wheelchair.
- Caters for people with allergies and intolerances.
Offers
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