quote-right
B5Aa694696E1C8508E4Acd2Df893972C
902B9Cdbc623Bce7A2Bce24B38B399Fa
A092C273Dd5243A0B7Aee747D9393Ba3
00D9Afdc6E7E13Fe4E5E19F8B61Db5E3
A762D85881F80D03F74F94E5F05145Ce
2B7C98Bcb54E682E56B76384894E130F
D57Cd808Bf125C488177326B7728Adfa
70983F4Da63301841D831D11D8E39451
/

Historical Bakery circa 1887, one of a few in Victoria with fully operational wood fired scotch oven.

The Bakery is located in a quiet area of Dunkeld in a close vicinity of the Dunkeld Community Centre and the community artist's studio, Off The Rails.

The Bakery specialises in handcrafted sourdough bread, gourmet pies, provincial dishes and European cakes. You can also enjoy here specialty teas and locally roasted Rox coffee.

The picturesque cafe and gallery is opened seven days a week, selling bakery products, serving breakfasts, lunches and treats in between.

Attached to the cafe is the old Bakers House open to public as accommodation. The two bedrooms studio, with its own bathroom, is set up for two couples and a one bedroom.

Queen Room is suitable for one couple.