Sit back, relax and let Steel Cutters Cottage serve you. You don't even need to think about which wine to choose.

Chef's Menu Dinners at Steel Cutters Cottage are held every Saturday night, unless booked for a private function.

The three course menu is inspired by French and Italian flavours and seasonal produce. Wines to compliment each course are suggested and available by the glass. The wine list showcases a carefully selected collection of local wines as well as beers, cider and mineral waters.

Open from 6:30pm for drinks and first course is served from 7:00pm. Tables are limited and bookings are essential. No BYO. Bookings close at 4:00pm each Saturday. Please book early to ensure availability. Please advise of any specific dietary requirements at time of booking.


Sat 16 Mar 2019 – Sat 27 Apr 2019. All dates below:

Sat 16 Mar 2019
Sat 23 Mar 2019
Sat 06 Apr 2019
Sat 13 Apr 2019
Fri 19 Apr 2019
Sat 20 Apr 2019